Elmi Cooks the Book

| November 1, 2019 | Calendar

On November 19, 2019, Chef Nick Elmi is going to change Laurel’s entire menu for one night only and "cook the book" for guests. Guests will get to try the entire Fall section of the cookbook. For $225 per person, guests will enjoy a nine-course tasting menu, the signature cocktail of the season, The Drunken Farmer, and will leave with a signed copy of the cookbook. Additional wine pairings will be available. 1617 E Passyunk Ave.; restaurantlaurel.com

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