The holidays call for a little sweetness in all our words and actions, and certainly in our food, and St. Pierre Bakery hopes to inspire a bit of seasonal cheer with this week’s recipe.
French toast is already awesome, but what if you made it with eggnog? That’s the secret to St. Pierre Bakery’s divine recipe—that and the caramelized orange topping to go with it!
St. Pierre crafts Parisian-style breads, pastries and baked goods that transport customers to The City of Light, even if they bought the bread at their local Walmart. The brioche bread is so fluffy and comforting, you could eat it as is, but cooked with eggnog liquor and topped with these caramelized oranges and toffee or caramel sauce, and you’ve got a seasonal treat that’s so tasty, it’s almost sinful.
Follow these instructions to make eight French servings and enjoy your holiday decadence!
Visit St. Pierre Bakery online for more delicious baked goods and inspiration.
Photography by: Courtesy of St. Pierre Bakery