Atlantic City Restaurant Week

| February 28, 2011 | Homepage Latest The Latest

1 - Atlantic City Restaurant Week
Steamed clams at FIN

Through March 5, choose from dozens of restaurants participating in Atlantic City Restaurant Week, including favorites like Wolfgang Puck American Grille, Chelsea Prime and the Tropicana’s new FIN. Whether you’re a bona fide foodie or just interested in trying some new cuisine, this weeklong deal with multi-course lunch ($15.11, per person) and dinner ($33.11, per person) options is an opportunity to indulge in some seriously palate-pleasing dishes.

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